Friday, 7 August 2015

Good coffee quick brekky at Sprolo

I left early for work car pooling with my daughter. She's recently had a great Breakfast at Sprolo on Canning Highway in South Perth, so we decided that it would be a great place to eat and run and enjoy a great morning coffee. On arrival I noted that it was indeed the place for a takeaway coffee and a pastry as there was a steady stream of peeps with that very idea in mind. We dined in after the pretty usual order at the counter. I was buoyed to see that there was a pretty fine vegan option on offer, quite a detour from the usual with a black rice with coconut and mango. It sounded delicious so I went there.
The dish came with a little jug of heated coconut milk and it looked so fine. The taste overall was pretty good too. It did have one downside and that was the frozen mango. It clashed a little with the warm milk. My suggestion might be that they change up to a fruit in season when the mangos aren't available fresh. I do get the mango and coconut combo and that's fine but for a cold wintry morning some warmed stewed fruit may have gone down better ,or even a slice or two of banana. to keep with the tropical theme.
All in all thought the experience was fine. My daughter enjoyed her waffles and I had a lovely soy flat white with the good coffee roasted  in a building at the back so I'm told, nice and close to home.
 I will return even if to grab a coffee work-wards...

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